Wednesday, December 11 | 6:30-7:30pm
Is your child struggling at mealtime to try and explore new foods? Are their preferred foods "beige-eats" (pasta, crackers, chicken nuggets, fries)?
We're here to help you navigate mealtime with your picky eater. Join us at Haddon SPOT to learn sensory and behavioral strategies to encourage your child to try and accept new foods into their repertoire. At the workshop, Alli Smith, Haddon SPOT co-founder and lead occupational therapist, and Ali Sullivan, board certified behavior analyst will share fun food play ideas to do with your child every day to decrease their anxiety and refusal to try and explore new foods.
Come get your questions answered and get your kid to eat a veggie for Christmas!
This workshop is intended for parents/caregivers.
$25 per family
In-person Workshop
705 Station Ave, Haddon Heights